Facts & Figures
CALORIES519
PROTEIN11.7
CARBS53.0
FAT27.4
PREPARATION TIME4 mins
Description
A rich Thai coconut soup with carrot, zucchini, broccolini and cauliflower, served with fragrant basmati rice.
Background Story
Serving Suggestions
Nutritional Facts
Ingredients
Preparation
Step 1
Heat a drizzle of vegetable oil in a pan over medium heat.
![](https://ucarecdn.com/1761d66b-34e8-4fb2-b755-a1f189e6234d/TomKha1.jpg)
Step 2
Add soup to the pan, then stir for 3 minutes or until heated through.
![](https://ucarecdn.com/ed2d8112-c065-4b3b-9a30-2d31f1726304/TomKha2.jpg)
Step 3
Transfer rice to a microwave-safe container, then heat on high for 1 minute.
![](https://ucarecdn.com/f3f441bc-9245-457a-9994-bba10598e667/TomKha3.jpg)
Step 4
To serve, place rice into a bowl and top with soup.
![](https://ucarecdn.com/77154c61-0ff2-4c17-929e-dab4abf29abf/TomKha4.jpg)
Microwave
Transfer soup to a microwave-safe container, then heat on high for 1.5 minutes. Add rice, then heat on high for a further 1 minute.
Cooking times may vary depending on serving size and the appliances used. Our instructions are based on a single serve, and cooking times may need to be modified if you are cooking more than one serve.