Facts & Figures
Description
The not so humble mushroom elevated from the supporting cast to feature in all its glory. Braised shiitake with fragrant basmati rice and a tangy ginger and shallot salsa. A deceptively simple meal that is all about maximum satisfaction with minimal fuss.
Background Story
Serving Suggestions
Nutritional Facts
Ingredients
Preparation
Heat a drizzle of olive oil in a pan over medium heat, then add braised shiitake mushrooms and sauté for 2 minutes.
Transfer basmati rice to a microwave safe container and heat in the microwave for 1 minute on high.
To assemble, place braised shiitake mushrooms, ginger shallot salsa and basmati rice on a plate.
Microwave instructions:
Transfer braised shiitake mushroom, ginger shallot salsa and basmati rice to a microwave safe container, add 1 tablespoon of water, then microwave for 2.5 minutes.
Cooking times may vary depending on serving size and the appliances used. Our instructions are based on a single serve, and cooking times may need to be modified if you are cooking more than one serve.